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AGUSTINO FOREST

$17,000 – $26,000

Notes of yellow and citrus fruits, with complex sweetness of jaggery and peach, combined with a silky and velvety body, with bright notes of acidity and prolonged residual sweetness with notes of mandarin and red fruits.

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BAJO CEIBA

$17,000 – $26,000

Spicy and citrus notes, with a complex chocolate sweetness that is predominant throughout the mouth; with a combination of creamy body, bright notes of acidity and prolonged residual sweetness with notes of citrus and honey.

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BENEFICIO HONEY

$40,000 – $80,000

Floral notes, pear, kiwi and passion fruit, with a very complex jaggery sweetness, yellow and green fruits, combined with a silky body, bright notes of acidity and long-lasting residual sweetness with notes of citrus and spices.

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BENEFICIO NATURAL

$40,000 – $80,000
Wine-like and passion fruit notes with a very complex sweetness of red fruits combined with a silky body with bright notes of acidity; citric and intense malic cherry-like acidity, dry winelike residual.
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BORBÓN ROSADO

$40,000 – $80,000

Floral notes, pear, kiwi and passion fruit, with a very complex jaggery sweetness, yellow and green fruits, combined with a silky body, bright notes of acidity and long-lasting residual sweetness with notes of citrus and spices.

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INGA MYSTIQUE

$17,000 – $26,000

Notes of yellow and citrus fruits, with a complex sweetness of jaggery and peach, combined with a silky and velvety body, with bright notes of acidity and prolonged residual sweetness with notes of mandarin and red fruits.

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MANAURE

$17,000 – $26,000
Defined yellow and green fruity notes, with a complex sweetness predominant throughout the mouth, combined with a silky and creamy body with bright notes of acidity and long-lasting residual sweetness.

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MANDARINA QUEEN

$75,000 – $150,000
Sensory profile of floral notes, mango and passion fruit with a very complex yellow fruits sweetness; peach and jaggery, combined with a silky body, with bright notes of acidity and long-lasting residual sweetness with citrus and lavender notes.
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MINGA CAUCANA

$17,000 – $26,000

Notes of peach and orange with a jaggery sweetness combined with a creamy body, with bright notes of acidity and prolonged residual sweetness with citrus notes.

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SOL NACIENTE

$17,000 – $26,000

Chocolate and citrus notes with a caramel sweetness; combination of a high and creamy body with bright notes of acidity and prolonged residual sweetness with notes of mandarin and almonds.

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TOLIMA VOLCANO

$17,000 – $26,000

Notes of sugar cane and citrus, with a complex sweetness of jaggery and peach, combined with a silky and velvety body, with bright notes of orange acidity and prolonged sweetness
with a honeyed residual.

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